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Bone Images – License food photos ❘ StockFood
60152729 - Boned chicken leg grilled with mustard
12423101 - Beef stock being made from bones, shank meat and vegetables
11509418 - A slice of beef shank on a plate
11509411 - Braised knuckle of beef (close up)
11100605 - Uncooked, Herb and Spice Rubbed Pork Loin Roast
11096113 - Roasted Beef Bones in a Roasting Pan
00398848 - Roast duck with red cabbage and pear with cranberries
13415317 - Pork chops with warm vegetable
11442929 - Roasted marrow bones with balsamic grapes
11375782 - Cut spare ribs
00683150 - Wishbone on Dinner Plate
13484738 - Meringue bones
11432129 - A whole leg of ham on a wooden board
11310205 - Roasted beef chops
13514194 - Beef ribs
12103118 - Saddle of venison with chilli and chocolate sauce being made
11326513 - A wishbone from poultry bird
11199660 - Remnants of chicken wings with tomato sauce on a baking tray
11190816 - Pork Bones Ready for Roasting
00976862 - Chicken breast with skin and bones
00692050 - Seasoned Pork Chop on a Metal Sheet Pan; From Above
00223845 - Removing the bones from meat
60148026 - Left-overs on a plate of Pieds paquets
12474163 - Prime rib steak, sliced, on a wooden surface
13646893 - Lamb chops with rosemary ratatouille and lemon flavored potatoes
13514193 - Beef rib
13376374 - Rack of lamb cut in half
12474196 - A ribeye steak with marrow bones and salt
11364135 - Ossobucco with cauliflower purée and green beans
13905443 - Crispy pork rack with sticky bourbon apples
11115501 - Platter of Beef Ribs; Close Up
10231163 - Straining brown veal mixture with colander in pan
00643929 - Crown Roast Pork with Pearl Millet and Bell Pepper Stuffing
00260688 - Lamb cut from the back, without bones or sinews
13408432 - Best-Ever Meaty Gravy
11117550 - Ingredients for light veal stock in a pot
10231161 - Skimming from brown veal mixture in pot
00908160 - Lamb Chops with Chopped Vegetables
00373517 - Making confit of goose
60231680 - Halloween meringue bones
11217845 - Cote de Boeuf, sliced
11156454 - Ingredients for pho bo (Vietnamese noodle soup with beef)
10231158 - Adding tomato paste to mixture of brown veal in baking dish
00286547 - Clear broth with marrowbone and vegetables in pan
11273622 - Various bones
11234763 - The remains of roast chicken with lemons, onions and thyme, on plates
11166838 - Loin joint with apple
11051450 - Making veal stock
10299469 - Ingredients for making hoasse rindsbriah of beef broth, Bavaria, Germany
00996533 - Raw pork ribs
00928278 - Rack of lamb
00380197 - Making venison stock
12976053 - Lam chop on grey paper
11405894 - Butcher with meat
11306935 - Charosset – grated apples with nuts, wine and cinnamon (Jewish)
11057844 - Lamb crown roast on a bed of salad
12415609 - Braised leg of lamb with barley
11408939 - Veal knuckle with potato salad and summer vegetables
11083254 - Roasted Beef Marrow Bones with Sea Salt
00935642 - Boned leg of pork
00302051 - Parma ham, a piece
00156809 - Paella ciega: Blind paella (paella without bones)
11277676 - Saddle of lamb with bones on a chopping board
10257208 - Cutting veal pieces on wooden board for preparation of veal stock, step 1
11978439 - Marrow bones with herb butter on toast
11217838 - Beef rib roasting joint
11083349 - Roast chicken with purple potatoes and artichokes
10231159 - Adding red wine to mixture of brown veal in baking dish
11253308 - Chicken with a vegetable salad
00398279 - Roast lamb with pea puree and roasted potatoes
00387930 - Making beef stock
00371848 - Chicken bones on a wooden board
00068607 - Preparing basic brown stock
14210169 - Closeup of some pork fillet with potatoes and honey seen from above
11375783 - Spare ribs and bones
10257285 - Adding chopped vegetables in roasted veal for preparation of veal jus, step 3
00683673 - Stack of Homemade Organic Dog Cookies
14213035 - Closeup of a pork fillet with potatoes and honey seen from above
12679337 - Kettle and animal bones on campfire
11332627 - Lamb chops with a pistachio crust
11217846 - Rib Eye Roast
11198553 - Pork Chops on a Bed of Salad
11170835 - Pork Chops Over Lentils with Herbed Roasted Potatoes
10291311 - Breast and rib bones of partridges being removed on white chopping board, step 1
00932597 - Pork neck (without bones)
00683976 - Roast Leg of Lamb on White Beans
00398286 - Knuckle of pork with lemon zest and pepper
00270075 - Beef cut from the rib (Côte de Boeuf)
13590131 - Lamb with grapefruit chermoula
10257292 - Hand stirring vegetable-veal mixture for preparation of veal jus, step 4
10231164 - Filtering brown veal stock with mesh sieve in pan
00987490 - Roast pork with crackling, with vegetables
00976830 - Boneless Kassler (cured pork) steaks
00858027 - Beef fore rib, without bones
00258208 - Leg of lamb and shoulder of lamb with bones
13528059 - Roasted beef marrow bones
11143928 - Slice of beef from the leg
11115697 - Rack of lamb with grilled vegetables and Burgundy sauce
10244983 - Various ingredients for veal stock on cutting board
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